Buttermilk Coffee Cake

Buttermilk Coffee Cake

  Ready in : 75 mins

Buttermilk Coffee Cake might be just the breakfast you are searching for. One portion of this dish contains about 6g of protein, 21g of fat, and a total of 407 calories. This recipe serves 12 and costs 54 cents per serving. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. It is a good option if you're following a lacto ovo vegetarian diet. This recipe is liked by 1 foodies and cooks. Head to the store and pick up buttermilk, ground nutmeg, baking soda, and a few other things to make it today. It is brought to you by Foodista. With a spoonacular score of 24%, this dish is rather bad. Buttermilk Coffee Cake, Raisin Buttermilk Coffee Cake, and Any Flavor Buttermilk Coffee Cake are very similar to this recipe.

Ingredients

all purpose flour

all purpose flour

2.5 cups

baking powder

baking powder

1 tablespoon

baking soda

baking soda

0.5 teaspoon

brown sugar

brown sugar

1.5 cups

brown sugar

brown sugar

1.5 cups

buttermilk

buttermilk

2 cups

eggs

eggs

2 large

ground cinnamon

ground cinnamon

0.5 teaspoon

ground nutmeg

ground nutmeg

0.5 teaspoon

nuts

nuts

0.5 cup

salt

salt

0.5 teaspoon

butter

butter

1 cup

Cooking in Steps

  1. 1
    Preheat the oven to 350F.Grease the bottom of a 13x9x2-inch baking pan; set aside.In a large bowl combine flour, sugar and salt.

    all purpose flour

    all purpose flour

    sugar

    sugar

    salt

    salt

    baking pan
    baking pan
    bowl
    bowl
    oven
    oven
  2. 2
    Cut in butter until mixture resembles coarse crumbs; set aside 1/2 cup.Stir baking powder, baking soda, cinnamon, nutmeg into remaining crumb mixture.In a medium bowl combine eggs and buttermilk.

    baking powder

    baking powder

    baking soda

    baking soda

    buttermilk

    buttermilk

    cinnamon

    cinnamon

    butter

    butter

    nutmeg

    nutmeg

    egg

    egg

    bowl
    bowl
  3. 3
    Add egg mixture to flour mixture, stirring just until moistened.Spoon batter into prepared pan.Stir together reserved crumb mixture and nuts and sprinkle over batter.

    all purpose flour

    all purpose flour

    nuts

    nuts

    egg

    egg

    frying pan
    frying pan
  4. 4
    Bake for 40-45 minutes or until a wooden toothpick inserted near the center comes out clean.Cool slightly and serve warm.

    toothpicks
    toothpicks
    oven
    oven