Thai Cucumber Salad (By Roz)
You can never have too many side dish recipes, so give Thai Cucumber Salad (By Roz) a try. This recipe serves 6 and costs $1.93 per serving. One serving contains 179 calories, 4g of protein, and 11g of fat. A mixture of soy sauce, pepper, thai garlic chili pepper sauce, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a reasonably priced recipe for fans of Asian food. 2 people have tried and liked this recipe. It is brought to you by Foodista. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. From preparation to the plate, this recipe takes about 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 45%. Thai Cucumber Salad, Thai Cucumber Salad, and Thai Cucumber Salad are very similar to this recipe.
Ingredients
cilantro
1 tablespoon
cucumbers
2
jalapeno pepper
0.5
lime juice
2 tablespoons
lime zest
1
onions
0.25 cup
pepper flakes
6 servings
rice wine vinegar
0.5 cup
chop roasted peanuts
0.5 cup
salt
1 teaspoon
coconut & sesame oil
2 tablespoons
soy sauce
1 tablespoon
sugar
0.25 cup
thai garlic chili pepper sauce
1 tablespoon
pepper
0.25 teaspoon
Cooking in Steps
-
1Blend all the dressing ingredients together.
-
2Mix in all of the chopped vegetables, herb, and peanuts (if you want the peanuts).
vegetable
peanuts
-
3Add more of any of the flavors that you prefer, which is the true Thai way.
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4Garnish each plate with cilantro leaves and sliced limes.
fresh cilantro
lime
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5Serve with a patter of add-ins:Lime slices, red pepper flakes, chopped cilantro, chopped peanuts, Thai sweet chili sauce, sugar, salt, etc. for your guests to add more of their favorite flavors.
red pepper flakes
sweet chili sauce
lime slice
cilantro
peanuts
sugar
salt
