Apple Custard Pie With Oatmeal Crust

Apple Custard Pie With Oatmeal Crust

  Ready in : 45 mins

Apple Custard Pie With Oatmeal Crust might be just the dessert you are searching for. This recipe makes 10 servings with 604 calories, 7g of protein, and 19g of fat each. For 67 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. 2 people have tried and liked this recipe. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a lacto ovo vegetarian diet. A mixture of milk, brown sugar, cinnamon, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 28%, which is not so spectacular.

Ingredients

apples - &

apples - &

3

brown sugar

brown sugar

1 cup

butter

butter

200 g

cinnamon

cinnamon

1 teaspoon

eggs

eggs

3

flour

flour

3 cups

milk

milk

0.5 cup

oats

oats

1 cup

sugar

sugar

2 cups

vanilla extract

vanilla extract

0.5 teaspoon

Cooking in Steps

  1. 1
    Preheat Oven 350 degrees:In a food processor combine oats, flour, cinnamon and brown sugar and give a few good chops until oats are ground.In a bowl combine butter and add mixture from the food processor and mix until dough is crumbly.Butter the bottom of a pie plate and press the dough to the bottom and sides.

    brown sugar

    brown sugar

    cinnamon

    cinnamon

    butter

    butter

    dough

    dough

    all purpose flour

    all purpose flour

    oats

    oats

    food processor
    food processor
    bowl
    bowl
    oven
    oven
  2. 2
    Place pan in the oven and bake 15 minutes or until crust is slightly golden.For the filling beat together eggs, cup sugar and vanilla. Beat in the milk until smooth.Arrange the apple wedges on the bottom of the crust and pour the filling into the crust.

    vanilla

    vanilla

    apple

    apple

    sugar

    sugar

    egg

    egg

    milk

    milk

    oven
    oven
    frying pan
    frying pan
  3. 3
    Sprinkle the combined topping on the pie and return to the oven for another 30-40 minutes, or until the filling is set.

    oven
    oven