
Sweet Potatoes Muffins
You can never have too many breakfast recipes, so give Sweet Potatoes Muffins a try. One serving contains 237 calories, 2g of protein, and 9g of fat. This dairy free recipe serves 15 and costs 23 cents per serving. If you have flour, sanding sugar, orange juice, and a few other ingredients on hand, you can make it. 9 people found this recipe to be flavorful and satisfying. It is brought to you by Foodista. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 21%, this dish is not so great. Fanned Sweet Potatoes or Hasselback Sweet Potatoes {Secret Club}, Fanned Sweet Potatoes or Hasselback Sweet Potatoes {Secret Club}, and Roasted Yukon Gold Potatoes and Sweet Potatoes are very similar to this recipe.
Diets
Ingredients

baking powder
2 tsp

chocolate chips
1 cup

cinnamon
0.5 teaspoon

egg
1

flour
1 cup

oil
0.33333334 cup

orange juice
0.5 cup

salt
1 teaspoon

sugar
0.25 c

sanding sugar
15 servings

yams- in the oven until
16 ounces
Cooking in Steps
-
1Cook in the oven the sweet potatoes until soft.
sweet potato
oven -
2Remove from the oven and peel them.
oven -
3Place the meat into a dish, smash to reduce to a no chunk pulp and let it cool.Keep the oven at 40
meat
oven -
4Mix all the flour, baking powder, salt, sugar, cinnamon and chocolate chips if using.
chocolate chips
baking powder
cinnamon
all purpose flour
sugar
salt
-
5Add to the dry ingredients the orange juice, sweet potatoes, egg and oil and mix well.
sweet potato
orange juice
egg
cooking oil
-
6Place muffins cups in muffins pan and pour muffins mix up to cup high.
frying pan -
7Sprinkle sanding sugar and bake in the oven for 15 to 20 minutes, or until the toothpick comes out clean.
sanding sugar
toothpicks
oven -
8Serve at room temperature.