Strawberry Tart
Ready in : 45 mins
Need a lacto ovo vegetarian dessert? Strawberry Tart could be an amazing recipe to try. For $3.88 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 8g of protein, 41g of fat, and a total of 842 calories. This recipe serves 4. It is perfect for Mother's Day. This recipe is liked by 8 foodies and cooks. It is brought to you by Foodista. A mixture of cherry preserves, egg yolk, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a solid spoonacular score of 45%.
Diets
Ingredients
ap flour
1 cup
butter
6 tablespoons
water
1 tablespoon
egg yolk
1
confectioner's sugar
4 tablespoons
vanilla extract
1 teaspoon
orange zest
0.5 teaspoon
cherry preserves
1 cup
strawberries
2 pints
whipping cream
1 cup
Cooking in Steps
-
1Preheat oven to 350 degrees F.
oven -
2Sift flour onto a board or into a bowl. Make a well in the center.
all purpose flour
bowl -
3Add the butter, water, egg yolk, sugar, vanilla, and orange zest. Work the ingredients in the center, drawing in the flour until the dough is smooth.
orange zest
egg yolk
vanilla
butter
dough
all purpose flour
sugar
water
-
4Pat out the dough onto the bottom and sides of a pie plate. Prick the bottom and sides of the dough with a fork.
dough
-
5Bake got 15-20 minutes, or until the pastry is light golden. Cool.
oven -
6To make the glaze, put the cherry preserves in a small saucepan and melt it slowly over low heat. Cool slightly and brush over the bottom of the pastry.
cherry preserves
sauce pan -
7Wash, hull and slice the strawberries. Fill the pie plate with the strawberries and top with remaining cherry glaze.
strawberries
cherries
-
8Whip cream with 1 tablespoon of confectioners sugar until light and fluffy and serve with a slice of strawberry tart! Enjoy!
powdered sugar
strawberries
cream
