Classic Buttermilk Pie

Classic Buttermilk Pie

  Ready in : 75 mins

Classic Buttermilk Pie requires about 1 hour and 15 minutes from start to finish. One portion of this dish contains approximately 4g of protein, 16g of fat, and a total of 280 calories. This recipe serves 10 and costs 47 cents per serving. Not a lot of people made this recipe, and 8 would say it hit the spot. This recipe from Foodista requires butter, buttermilk, eggs, and flour. It works well as a dessert. Overall, this recipe earns a not so spectacular spoonacular score of 16%. Similar recipes include Classic Buttermilk Waffles, Classic Buttermilk Pancakes, and Classic Buttermilk Waffles.

Ingredients

butter

butter

0.5 cup

buttermilk

buttermilk

1.25 cup

eggs

eggs

3

flour

flour

2 tablespoons

sugar

sugar

1 cup

unbaked 9-inch pie shell

unbaked 9-inch pie shell

1

vanilla extract

vanilla extract

1 teaspoon

Cooking in Steps

  1. 1
    Preheat oven to 325 degrees.Beat eggs slightly and add sugar and flour. Then add melted butter and mix well.

    butter

    butter

    all purpose flour

    all purpose flour

    sugar

    sugar

    egg

    egg

    oven
    oven
  2. 2
    Add buttermilk and vanilla and mix.Dust the unbaked pie shell with a little bit of flour.

    unbaked pie crust

    unbaked pie crust

    buttermilk

    buttermilk

    vanilla

    vanilla

    all purpose flour

    all purpose flour

  3. 3
    Pour batter into shell, and then sprinkle a little more flour on top.

    all purpose flour

    all purpose flour

  4. 4
    Bake at 325 degrees until the custard is set, approximately 1 hour.

    custard

    custard

    oven
    oven