Balsamic-Honey Chicken Drumsticks
Ready in : 45 mins
Balsamic-Honey Chicken Drumsticks is a gluten free and dairy free main course. One portion of this dish contains around 18g of protein, 10g of fat, and a total of 301 calories. This recipe serves 8. For $1.11 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. This recipe from Foodista has 11 fans. If you have soy sauce, honey, garlic cloves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 40%, this dish is rather bad.
Diets
Ingredients
balsamic vinegar
0.5 cup
brown sugar
0.5 cup
chicken drumsticks
10
flat-leaf parsley
0.25 cup
garlic cloves
5
honey
0.5 cup
rosemary
5 sprigs
sesame seeds
2 tablespoons
soy sauce
0.25 cup
Cooking in Steps
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1Combine the balsamic vinegar, honey, brown sugar, soy sauce, rosemary sprigs, and garlic cloves in a large, resealable plastic bag. Shake and squeeze the contents of the bag to dissolve the honey and brown sugar.
balsamic vinegar
whole garlic cloves
brown sugar
soy sauce
rosemary
honey
ziploc bags -
2Add the chicken drumsticks to the bag and seal with as little air as possible in the bag.
chicken drumsticks
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3Place in the refrigerator and marinate for 2 hours.Preheat the oven to 450 degrees F.
oven -
4Place the chicken drumsticks on a foil-lined baking sheet.
chicken drumsticks
baking sheet
aluminum foil -
5Bake until the skin is caramelized and very dark in spots, about 30 to 35 minutes.Meanwhile, place the marinade in a small saucepan. Bring the marinade to a boil. Reduce the heat to simmer and cook over low heat until thick, about 15 minutes. Reserve.Use a pastry brush to brush some of the boiled marinade on the cooked chicken.
cooked chicken
marinade
pastry brush
oven
sauce pan -
6Place the chicken on a serving platter.
whole chicken
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7Sprinkle with the sesame seeds and the chopped parsley.
sesame seeds
parsley
