Vanilla Pound Cake

Vanilla Pound Cake

  Ready in : 75 mins

Vanilla Pound Cake takes about 1 hour and 15 minutes from beginning to end. One portion of this dish contains around 7g of protein, 16g of fat, and a total of 341 calories. This recipe serves 10. For 70 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a lacto ovo vegetarian diet. 36 people have tried and liked this recipe. Head to the store and pick up milk, salt, eggs, and a few other things to make it today. It works well as a dessert. It is brought to you by Afrolems. Taking all factors into account, this recipe earns a spoonacular score of 30%, which is rather bad. Similar recipes include Vanilla & Sour Cream Pound Cake With Vanilla Glaze, Vanilla Pound Cake, and Vanilla Pound Cake.

Ingredients

baking powder

baking powder

1 teaspoon

butter

butter

160 g

eggs

eggs

5 large

natural yogurt

natural yogurt

0.5 cup

granulated sugar

granulated sugar

1 cup

milk

milk

0.25 cup

nutmeg

nutmeg

0.5 teaspoon

flour

flour

2 cups

salt

salt

0.5 teaspoon

vanilla extract

vanilla extract

3 tablespoon

Cooking in Steps

  1. 1
    With the aid of a sifter, sift the dry ingredients (flour, baking powder, salt, nutmeg) into a bowl and set aside.Step 2: Grease the cake pan and dust with flour. Also pre-heat oven to 180 degrees Celsius

    baking powder

    baking powder

    nutmeg

    nutmeg

    all purpose flour

    all purpose flour

    salt

    salt

    cake form
    cake form
    sifter
    sifter
    bowl
    bowl
    oven
    oven