
Vanilla Pound Cake
Vanilla Pound Cake takes about 1 hour and 15 minutes from beginning to end. One portion of this dish contains around 7g of protein, 16g of fat, and a total of 341 calories. This recipe serves 10. For 70 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a lacto ovo vegetarian diet. 36 people have tried and liked this recipe. Head to the store and pick up milk, salt, eggs, and a few other things to make it today. It works well as a dessert. It is brought to you by Afrolems. Taking all factors into account, this recipe earns a spoonacular score of 30%, which is rather bad. Similar recipes include Vanilla & Sour Cream Pound Cake With Vanilla Glaze, Vanilla Pound Cake, and Vanilla Pound Cake.
Diets
Ingredients

baking powder
1 teaspoon

butter
160 g

eggs
5 large

natural yogurt
0.5 cup

granulated sugar
1 cup

milk
0.25 cup

nutmeg
0.5 teaspoon

flour
2 cups

salt
0.5 teaspoon

vanilla extract
3 tablespoon
Cooking in Steps
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1With the aid of a sifter, sift the dry ingredients (flour, baking powder, salt, nutmeg) into a bowl and set aside.Step 2: Grease the cake pan and dust with flour. Also pre-heat oven to 180 degrees Celsius
baking powder
nutmeg
all purpose flour
salt
cake form
sifter
bowl
oven