Whole Wheat No-Yeast Pizza with Roasted Garlic, Sweet Potatoes, and Onions
Whole Wheat No-Yeast Pizza with Roasted Garlic, Sweet Potatoes, and Onions is a main course that serves 3. One serving contains 678 calories, 27g of protein, and 15g of fat. For $4.87 per serving, this recipe covers 43% of your daily requirements of vitamins and minerals. A few people made this recipe, and 12 would say it hit the spot. It is a good option if you're following a lacto ovo vegetarian diet. If you have thyme, foil, sweet potatoes, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. It is a pretty expensive recipe for fans of Mediterranean food. Overall, this recipe earns a tremendous spoonacular score of 97%.
Diets
Ingredients
baking powder
1 tablespoon
bu of garlic
1 lb
olive oil
1 Tablespoon
onion
1
roasted bulb of garlic
1
rosemary
1 tsp
salt
0.5 teaspoon
mozzarella
1 cup
skim milk
0.5 cup
sweet potatoes
2 medium
thyme
1 tsp
water
4 cups
flour
1 cup
foil
1 Piece
Cooking in Steps
-
1Roasted Garlic Instructions:Preheat oven to 400 degrees F.
roasted garlic
oven -
2Cut the top off the bulb of garlic, exposing the cloves.
clove
garlic
-
3Place the garlic on a sheet of foil large enough to wrap it up.
garlic
wrap
aluminum foil -
4Drizzle olive oil over top of garlic bulb and sprinkle with salt.Tightly wrap the garlic in the foil.
olive oil
garlic
salt
wrap
aluminum foil -
5Place foil in the oven and cook for 45 minutes.
aluminum foil
oven -
6Remove and unwrap garlic. Turn upside down and squeeze the cloves out of the garlic skin
clove
garlic
