Easy Bread Pudding and Vans

Easy Bread Pudding and Vans

  Ready in : 45 mins

Easy Bread Pudding and Vans takes around 45 minutes from beginning to end. This gluten free recipe serves 2 and costs $1.56 per serving. This dessert has 594 calories, 12g of protein, and 40g of fat per serving. This recipe is liked by 45 foodies and cooks. Head to the store and pick up van's totally natural waffles, strawberries, extra virgin olive oil, and a few other things to make it today. It is brought to you by Pink When. All things considered, we decided this recipe deserves a spoonacular score of 41%. This score is solid.

Ingredients

cinnamon

cinnamon

0.25 tsp

eggs

eggs

2

extra virgin olive oil

extra virgin olive oil

2 servings

van's totally natural waffles

van's totally natural waffles

1 box

half and half

half and half

1.5 cups

powdered sugar

powdered sugar

1 Tbsp

salt

salt

1 pinch

strawberries

strawberries

0.5 cup

sugar

sugar

0.33333334 cup

vanilla

vanilla

1 tsp

chocolate chips

chocolate chips

2 servings

Cooking in Steps

  1. 1
    Toast waffles according to the package. When cool, cut into 1 inch pieces.Arrange waffle pieces evenly in an 8 x 8 baking dish that has been coated with cooking spray.In a large bowl, whisk together all ingredients, (minus strawberries, chocolate, olive oil, and powdered sugar).

    powdered sugar

    powdered sugar

    cooking spray

    cooking spray

    strawberries

    strawberries

    chocolate

    chocolate

    olive oil

    olive oil

    sandwich bread

    sandwich bread

    baking pan
    baking pan
    whisk
    whisk
    bowl
    bowl
  2. 2
    Pour over waffles, pressing it in to make the waffle pieces moist.

  3. 3
    Let the mixture soak while the oven preheats to 325 degrees.

    oven
    oven
  4. 4
    Place baking dish on a sheet pan, and bake for 30 to 40 minutes, or until the pudding is set and golden brown.Before serving, sprinkle with powdered sugar. Take your white chocolate chips and place cup in a microwave safe bowl.

    white chocolate chips

    white chocolate chips

    powdered sugar

    powdered sugar

    baking pan
    baking pan
    microwave
    microwave
    oven
    oven
    bowl
    bowl
  5. 5
    Add a tsp of olive oil and heat for 30 seconds. Stir.

    olive oil

    olive oil

  6. 6
    Heat for an additional 30 seconds, and continue until your chocolate is melted. Glaze the top of your bread pudding with the melted white chocolate, take some of the mashed strawberries and finish topping your bread pudding.

    white chocolate

    white chocolate

    strawberries

    strawberries

    chocolate

    chocolate

    bread

    bread