Chicken Suya
Ready in : 45 mins
The recipe Chicken Suya can be made in roughly 45 minutes. This recipe serves 1 and costs $1.67 per serving. One serving contains 564 calories, 44g of protein, and 35g of fat. This recipe from Afrolems requires suya spice, chicken, chilli powder, and seasoning cubes. It works well as a main course. 56 people have made this recipe and would make it again. It is a good option if you're following a gluten free, dairy free, whole 30, and ketogenic diet. Overall, this recipe earns a solid spoonacular score of 79%. If you like this recipe, you might also like recipes such as Suya (Nigerian Chicken Skewers), Suya Swordfish, and I Ain't Chicken Chicken: Crispy Roasted Chicken Breasts with Orange and Cardamom.
Ingredients
suya spice
1.5 Tablespoons
chicken
1 pound
chilli powder
1 teaspoon
cooking spoon groundnut oil
1
seasoning cubes
1 serving
onions and tomatoes
1 serving
salt
1 serving
Cooking in Steps
-
1Heat the oven to 500 F.Wash and season the chicken with the Suya spice, chilli powder, seasoning cubes, salt and drizzle the oil over it.
seasoning cube
chili powder
whole chicken
salt
cooking oil
oven -
2Place the chicken in the oven and grill for 40 minutes. Check the chicken occasionally and flip on both sides so it can cook properly.
whole chicken
grill
oven -
3Serve hot garnished with the onions and tomato and a bit of suya spice sprinkled over the chicken.
whole chicken
onion
tomato
