Authentic Bolognese Sauce
You can never have too many sauce recipes, so give Authentic Bolognese Sauce a try. This recipe serves 8. One portion of this dish contains approximately 23g of protein, 35g of fat, and a total of 476 calories. For $2.29 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. If you have tomato paste, onion, wine, and a few other ingredients on hand, you can make it. 6 people were impressed by this recipe. It is a good option if you're following a gluten free, primal, and ketogenic diet. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 48%, which is solid. Similar recipes include The Secret to Authentic Italian Bolognese Sauce, Ragù alla bolognese (Bolognese Sauce), and Bolognese Sauce (ragu Bolognese).
Diets
Ingredients
carrot
1 large
celery
1 rib
wine
1.5 cups
garlic cloves
3
regular ground beef
2 pounds
olive oil
3 tablespoons
onion
1
pancetta
4 ounces
pepper
0.5 teaspoon
salt
1 teaspoon
tomato paste
0.25 cup
milk
1.5 cups
Cooking in Steps
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1In a large skillet, heat oil over medium heat. Cook pancetta, onion, carrot, celery, and garlic until soft, about 10-15 minutes.
pancetta
carrot
celery
garlic
onion
cooking oil
frying pan -
2Add ground beef and cook until no longer pink. Stir in wine, milk, and tomato paste.
tomato paste
ground beef
milk
wine
-
3Add salt and pepper.Simmer uncovered for 1 hour, until most of the liquid is absorbed.
salt and pepper
