The BEST Lemon Bars

Ready in : 45 mins

Preparation time : 5 mins

Cooking time: 40 mins

The BEST Lemon Bars could be just the lacto ovo vegetarian recipe you've been looking for. For 92 cents per serving, you get a dessert that serves 6. One portion of this dish contains around 9g of protein, 34g of fat, and a total of 795 calories. This recipe is liked by 1148 foodies and cooks. Head to the store and pick up butter, lemons, flour 2 cups, and a few other things to make it today. It is brought to you by Pink When. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 0%. This score is improvable.

Diets

LACTO OVO VEGETARIAN

Ingredients

butter

1 cup

granulated sugar

2 cups

flour 2 cups

2.25 cups

lemons

3

eggs

4

powdered sugar topping

0.5 cup

Cooking in Steps

1
Preheat the oven to 350 degrees Fahrenheit.

oven
2
In a medium bowl, blend together 2 cups of flour, 1/2 cup sugar, and softened butter. Press into a 9" x 13" pan.

butter

all purpose flour

sugar

bowl

frying pan
3
Bake for 15 – 20 minutes or until the crust is firm and golden brown.

oven
4
Blend 2 cups flour, 1/2 cup sugar, and softened butter in a mixing bowl. Press into a 9×13 pan.

butter

all purpose flour

sugar

mixing bowl

frying pan
5
Bake for 15-20 minutes until the crust is golden brown.

oven
6
Mix remaining sugar, flour, eggs, and whisk together well.

all purpose flour

sugar

egg

whisk
7
Mix the lemon juice into the sugar, flour, and egg mixture.

lemon juice

all purpose flour

sugar

egg
8
Pour the lemon mixture over the baked crust and place back into the oven for an additional 20 minutes.

lemon

oven
9
Remove from the oven and allow them to cool and firm up before slicing and topping with powdered sugar.

powdered sugar

oven