Naturally Sweet Apple Turnovers
Ready in : 45 mins
Naturally Sweet Apple Turnovers is a hor d'oeuvre that serves 16. Watching your figure? This lacto ovo vegetarian recipe has 203 calories, 3g of protein, and 10g of fat per serving. For 55 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe from Foodista has 17 fans. From preparation to the plate, this recipe takes about 45 minutes. A mixture of apples, ground allspice, milk, and a handful of other ingredients are all it takes to make this recipe so flavorful. Taking all factors into account, this recipe earns a spoonacular score of 20%, which is rather bad.
Diets
Ingredients
apples
2 large
brown sugar
1 tablespoon
cream cheese
4 ounces
egg yolk
1
dough
16 servings
flour
1 cups
ground allspice
0.25 teaspoon
ground cardamom
0.125 teaspoon
ground cinnamon
0.5 teaspoon
ground ginger
0.5 teaspoon
juice of lemon
0.5
kosher salt
0.25 teaspoon
maple syrup
2 tablespoons
milk
2 tablespoons
powdered sugar
0.125 cup
sugar
3 tablespoons
butter
0.5 cup
frangelico
1 teaspoon
Cooking in Steps
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1Start dough by whisking dry ingredients in a medium sized bowl.
dough
whisk
bowl -
2Add butter and incorporate with a pastry blender until coarse crumbs develop.
butter
blender -
3Add cream cheese and incorporate well.Plop in egg yolk and stir with a fork until dough comes together into a ball.Turn dough out onto a floured surface and roll into a uniform ball. Slightly press flat with the palm of your hand and wrap in plastic wrap. Chill at least one hour.Once dough has chilled, set it on a floured surface and roll it out to about 10 x 1
cream cheese
egg yolk
dough
roll
wrap
plastic wrap -
4Cut into sixten even squares.
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5Lay the dough squares on a parchment paper covered baking sheet and set in the freezer to chill.In a separate bowl, toss the apples with the lemon juice, maple syrup, spices and brown sugar. Make sure to cover all of the apple pieces.Take dough out of freezer. Drop about 1 tablespoon of filling into the center of each piece of dough. Fold one pointed edge towards its opposite corner to form a triangle. Crimp edges with a fork along the seams. Repeat with all of the dough.
brown sugar
lemon juice
maple syrup
apple
spices
dough
baking paper
baking sheet
bowl -
6Brush a little milk over the top of each turnover and sprinkle with extra sugar if desired. (Pop back into the freezer for a quick chill if the dough is soft.).
dough
sugar
milk
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7Bake in a preheated oven at 400 degrees for 20 minutes or until browned.
oven