Key Lime Pie
Ready in : 18 mins
Preparation time : 10 mins
Cooking time: 8 mins
Key Lime Pie takes roughly 18 minutes from beginning to end. This recipe makes 5 servings with 765 calories, 17g of protein, and 27g of fat each. For $1.86 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. This recipe from Pink When has 2848 fans. Head to the store and pick up whipped cream, juice of lime, lime zest, and a few other things to make it today. Overall, this recipe earns a solid spoonacular score of 73%.
Ingredients
graham cracker crust
5 servings
juice of lime
6
lime zest
1 Tbsp
cream
0.5 cup
condensed milk
3 cups
whipped cream
5 servings
Cooking in Steps
-
1Heat oven to 35
oven -
2Mix your lime juice, condensed milk, sour cream, and lime zest in a medium bowl until creamed together well.
sweetened condensed milk
lime juice
sour cream
lime zest
bowl -
3Pour mixture into the graham cracker crust.
graham cracker pie crust
-
4Bake for 6 - 8 minutes in the oven, making sure that you do not brown the top of the pie.Pull your pie from the oven and allow to cool to room temp.
oven -
5Place in the refrigerator and allow to completely cool.When you are ready, add your whipped cream and top it with a little additional zest and serve.
whipped cream
