Mediterranean Herb Dip

Mediterranean Herb Dip

  Ready in : 45 mins

Need a gluten free hor d'oeuvre? Mediterranean Herb Dip could be an awesome recipe to try. This recipe makes 4 servings with 445 calories, 17g of protein, and 28g of fat each. For $6.01 per serving, this recipe covers 33% of your daily requirements of vitamins and minerals. 11 person found this recipe to be scrumptious and satisfying. If you have tabasco hot sauce, bar of cream cheese, garlic cloves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. The Super Bowl will be even more special with this recipe. It is brought to you by Foodista. With a spoonacular score of 89%, this dish is tremendous. If you like this recipe, you might also like recipes such as Mediterranean Herb Rub, Herb-Roasted Mediterranean Vegetables, and Mediterranean Herb Baked Chicken.

Ingredients

pepper

pepper

4 servings

bar of cream cheese

bar of cream cheese

8 oz

feta cheese

feta cheese

4 oz

basil

basil

0.5 cup

flat leaf parsley

flat leaf parsley

0.5 cup

garlic cloves

garlic cloves

8

tabasco hot sauce

tabasco hot sauce

1 Dash

roasted peppers

roasted peppers

10 oz

salt

salt

4 servings

sun tomatoes

sun tomatoes

8 oz

worcestershire sauce

worcestershire sauce

0.25 t

Cooking in Steps

  1. 1
    Put the sun dried tomatoes, roasted red peppers and garlic in a food processor. Pulse until finely chopped.

    roasted red peppers

    roasted red peppers

    sun dried tomatoes

    sun dried tomatoes

    garlic

    garlic

    food processor
    food processor
  2. 2
    Add the feta cheese, cream cheese, Worcestershire sauce and Tabasco. Pulse until combined.

    worcestershire sauce

    worcestershire sauce

    cream cheese

    cream cheese

    feta cheese

    feta cheese

    tabasco sauce

    tabasco sauce

  3. 3
    Add parsley and basil. Pulse again until combined.**Keep refrigerated.

    parsley

    parsley

    basil

    basil