Fresh Green Bean and Tomato Salad with Creamy Garlic Dressing

If you have about 45 minutes to spend in the kitchen, Fresh Green Bean and Tomato Salad with Creamy Garlic Dressing might be a spectacular gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe to try. This recipe makes 4 servings with 196 calories, 6g of protein, and 12g of fat each. For $2.0 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. 8 people were impressed by this recipe. A mixture of red wine vinegar, salt, spicy brown mustard, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a budget friendly hor d'oeuvre. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 83%, which is excellent.