Alouette Sundried Tomato and Basil Bisque

Alouette Sundried Tomato and Basil Bisque

  Ready in : 45 mins

If you want to add more gluten free and dairy free recipes to your recipe box, Alouette Sundried Tomato and Basil Bisque might be a recipe you should try. One portion of this dish contains about 2g of protein, 2g of fat, and a total of 96 calories. This recipe serves 8 and costs 45 cents per serving. From preparation to the plate, this recipe takes about 45 minutes. 83 people were impressed by this recipe. A few people really liked this hor d'oeuvre. If you have bacon, all natural tomato soup, alouette all natural sundried tomato and basil spreadable cheese, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 27%. This score is not so tremendous.

Ingredients

bacon

bacon

1 inch

all natural tomato soup

all natural tomato soup

1 can

vegetable stock

vegetable stock

1 cup

alouette all natural sundried tomato and basil spreadable cheese

alouette all natural sundried tomato and basil spreadable cheese

6.5 oz

Cooking in Steps

  1. 1
    Saut bacon in heavy gauge sauce pot until crispy

    bacon

    bacon

    pot
    pot
  2. 2
    Drain fat from sauce pot

    pot
    pot
  3. 3
    Add Tomato soup and vegetable stock and bring to a boil

    vegetable stock

    vegetable stock

    tomato soup

    tomato soup

  4. 4
    Add Alouette Sundried Tomato and Basil soft cheese

    soft cheese

    soft cheese

    tomato

    tomato

    basil

    basil

  5. 5
    Bring back to a boil and serve