Sweet and Sour BBQ Spare Ribs

Sweet and Sour BBQ Spare Ribs

  Ready in : 45 mins

You can never have too many main course recipes, so give Sweet and Sour BBQ Spare Ribs a try. One portion of this dish contains approximately 73g of protein, 113g of fat, and a total of 1582 calories. This gluten free recipe serves 2 and costs $4.18 per serving. 11 person were glad they tried this recipe. If you have pork spare ribs, barbecue sauce, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. Overall, this recipe earns an excellent spoonacular score of 82%. Similar recipes are Sweet and Sour BBQ Spare Ribs, Dinner Tonight: Sweet and Sour Spare Ribs, and Chinese Takeout-Style Sweet and Sour Spare Ribs.

Ingredients

pork spare ribs

pork spare ribs

2 lbs

butter

butter

1 Tbsp

onions

onions

2

ketchup

ketchup

0.75 cup

barbecue sauce

barbecue sauce

0.25 cup

vinegar

vinegar

0.5 cup

brown sugar

brown sugar

2 Tbsp

mustard powder

mustard powder

0.5 Tsp

garlic powder

garlic powder

1 Tsp

worcestershire sauce

worcestershire sauce

2 Tbsp

salt and pepper

salt and pepper

2 servings

Cooking in Steps

  1. 1
    Preheat oven to 250

    oven
    oven
  2. 2
    In a bowl, whisk together ketchup, barbecue sauce, vinegar, brown sugar, mustard powder, garlic powder, and Worcestershire sauce. Salt and pepper to taste. Set aside.

    worcestershire sauce

    worcestershire sauce

    salt and pepper

    salt and pepper

    barbecue sauce

    barbecue sauce

    mustard powder

    mustard powder

    garlic powder

    garlic powder

    brown sugar

    brown sugar

    ketchup

    ketchup

    vinegar

    vinegar

    whisk
    whisk
    bowl
    bowl
  3. 3
    In a large skillet, melt butter over medium high heat.

    butter

    butter

    frying pan
    frying pan
  4. 4
    Add ribs and brown on both sides.

    ribs

    ribs

  5. 5
    Place ribs, meat side down, in a 913 inch baking pan.

    meat

    meat

    ribs

    ribs

    baking pan
    baking pan
  6. 6
    Add diced onions to dish and cover with sauce.

    onion

    onion

  7. 7
    Cover baking dish with tin foil and bake in the oven for 4 4 hours until meat is tender and easily falls off the bone.

    meat

    meat

    baking pan
    baking pan
    oven
    oven
    aluminum foil
    aluminum foil
  8. 8
    serves 2-3