Chicken Mulligatawny Soup

Chicken Mulligatawny Soup

  Ready in : 45 mins

The recipe Chicken Mulligatawny Soup can be made in around 45 minutes. This main course has 368 calories, 27g of protein, and 10g of fat per serving. This recipe serves 6. For $2.5 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. A couple people made this recipe, and 36 would say it hit the spot. It is brought to you by Foodista. Autumn will be even more special with this recipe. Head to the store and pick up apples, basmati rice, cayenne pepper, and a few other things to make it today. With a spoonacular score of 74%, this dish is pretty good. Chicken Mulligatawny Soup, Chicken Mulligatawny Soup, and Mulligatawny Soup ( Chicken ) are very similar to this recipe.

Ingredients

apples

apples

2

basmati rice

basmati rice

0.5 cup

butter

butter

2 teaspoons

carrots

carrots

1 cup

cayenne pepper

cayenne pepper

0.125 teaspoon

celery

celery

1 cup

chicken stock

chicken stock

2 liters

curry powder

curry powder

2 tablespoons

flour

flour

3 tablespoons

ginger

ginger

1 tablespoon

lite coconut milk

lite coconut milk

0.75 cup

onion

onion

1

salt and pepper

salt and pepper

6 servings

chicken breast

chicken breast

1 pound

Cooking in Steps

  1. 1
    Heat the butter in a large pot over medium heat.

    butter

    butter

    pot
    pot
  2. 2
    Add the onions, celery, carrots, apples and ginger. Saut for 5 minutesstirring occasionally.

    carrot

    carrot

    apple

    apple

    celery

    celery

    ginger

    ginger

    onion

    onion

  3. 3
    Mix in the flour, curry powder and cayenne pepper. Stir another 3-5 minutes, then add the chicken stock, rice chopped chicken and 1 tsp. salt.Bring to a boil and lower the heat to a simmer. Simmer for 15 minutesor until the rice is tender and the chicken has cooked through.

    cayenne pepper

    cayenne pepper

    chicken stock

    chicken stock

    curry powder

    curry powder

    whole chicken

    whole chicken

    all purpose flour

    all purpose flour

    rice

    rice

    salt

    salt

  4. 4
    Add the coconut milk and salt and pepper to taste.

    salt and pepper

    salt and pepper

    coconut milk

    coconut milk

  5. 5
    Garnish with toasted almonds or cilantro!

    cilantro

    cilantro

    almonds

    almonds