Guf" Danish Ice Cream Topping

Guf" Danish Ice Cream Topping is a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly dessert. This recipe serves 4 and costs 40 cents per serving. One portion of this dish contains approximately 2g of protein, 0g of fat, and a total of 71 calories. It is brought to you by Foodista. 39 people were glad they tried this recipe. It will be a hit at your Summer event. A mixture of strawberries, sugar, pasteurized egg whites, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a rather bad spoonacular score of 29%.