Raw Vegan Chocolate and Raspberry Cake

Raw Vegan Chocolate and Raspberry Cake

  Ready in : 45 mins

Raw Vegan Chocolate and Raspberry Cake is a dairy free recipe with 12 servings. This dessert has 565 calories, 10g of protein, and 33g of fat per serving. For $1.96 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. 76 people have made this recipe and would make it again. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. If you have crust, sea salt, cocoa / carob powder, and a few other ingredients on hand, you can make it. All things considered, we decided this recipe deserves a spoonacular score of 73%. This score is pretty good.

Ingredients

crust

crust

12 servings

walnuts

walnuts

3 cups

cocoa / carob powder

cocoa / carob powder

0.6666667 cup

sea salt

sea salt

1 pinch

dates

dates

1 cup

chocolate cream

chocolate cream

12 servings

honey

honey

0.25 cup

bananas

bananas

3

cocoa/carob

cocoa/carob

0.33333334 cup

raspberries

raspberries

1.5 cups

chocolate flakes)

chocolate flakes)

5 tbsp

Cooking in Steps

  1. 1
    Go to my blog for the full instructions: http://gourmandelle.com/raw-vegan-chocolate-and-raspberry-birthday-cake/

    chocolate

    chocolate

    raspberries

    raspberries