Homemade King Ranch Chicken Casserole

Homemade King Ranch Chicken Casserole

  Ready in : 65 mins
  Preparation time : 20 mins
  Cooking time: 45 mins

Homemade King Ranch Chicken Casserole is a main course that serves 6. One serving contains 554 calories, 36g of protein, and 29g of fat. For $2.49 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. Many people made this recipe, and 9362 would say it hit the spot. This recipe from Pink When requires butter, chicken breasts, onion, and tomatoes and chilis. From preparation to the plate, this recipe takes around 1 hour and 5 minutes. It can be enjoyed any time, but it is especially good for Autumn. Taking all factors into account, this recipe earns a spoonacular score of 79%, which is solid. If you like this recipe, you might also like recipes such as Homemade King Ranch Chicken Casserole, Homemade King Ranch Chicken Casserole, and King Ranch Chicken Casserole.

Ingredients

butter

butter

0.25 cup

chicken breasts

chicken breasts

2

cream of chicken soup

cream of chicken soup

10.5 oz

cream of mushroom soup

cream of mushroom soup

10.5 oz

tomatoes and chilis

tomatoes and chilis

20 oz

flour tortillas

flour tortillas

10

mexican cheddar jack cheese

mexican cheddar jack cheese

2 cup

onion

onion

1 medium

Cooking in Steps

  1. 1
    If you haven't already, cook your chicken breasts by boiling them in water for 20 minutes, or until juices run clear when cut into. Then cube and set aside.Preheat the oven to 35

    chicken breast

    chicken breast

    water

    water

    oven
    oven
  2. 2
    Chop the onion into small pieces and saute in cup butter over medium heat for 5 minutes or until slightly translucent. Turn heat down to low and add both cans of soup, stirring until mixed well.

    butter

    butter

    onion

    onion

  3. 3
    Remove from heat and set aside.In a prepared 9 x 13 baking dish place a layer of tortillas to cover the bottom of the dish.

    tortilla

    tortilla

    baking pan
    baking pan
  4. 4
    Add a thin layer of tomatoes and green chilis, a thin layer of the soup mixture, a thin layer of chicken, and top with cheese.

    green chili pepper

    green chili pepper

    tomato

    tomato

    whole chicken

    whole chicken

    cheese

    cheese

  5. 5
    Add another thin layer of tortillas, tomatoes and green chilis, soup mixture, chicken, and cheese. Keep doing the layers until you run out of space, finally covering the dish with the remaining cheese.

    green chili pepper

    green chili pepper

    tortilla

    tortilla

    tomato

    tomato

    whole chicken

    whole chicken

    cheese

    cheese

  6. 6
    Bake in the preheated oven on 350 for 45 minutes, or until cheese is turned a golden brown. Allow to cool before serving.

    cheese

    cheese

    oven
    oven