Easy Asian Sweet Chili Chicken Meatballs
Forget going out to eat or ordering takeout every time you crave Asian food. Try making Easy Asian Sweet Chili Chicken Meatballs at home. One portion of this dish contains approximately 17g of protein, 7g of fat, and a total of 234 calories. This recipe serves 6 and costs $1.37 per serving. 12 people were impressed by this recipe. It can be enjoyed any time, but it is especially good for The Super Bowl. It works well as a reasonably priced main course. This recipe from Pink When requires pineapple juice, rice wine vinegar, onion powder, and cornstarch. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a dairy free diet. Overall, this recipe earns a solid spoonacular score of 49%.
Diets
Ingredients
bell pepper
1 small
cabbage
0.33333334 cup
carrot
1 small
cornstarch
1 teaspoon
egg
1
ginger
1 teaspoon
garlic powder
1 teaspoon
green onion sprigs
2
ground chicken
1 lb
honey
0.25 cup
soy sauce
0.25 cup
onion powder
1 teaspoon
pineapple juice
0.5 cup
pepper flakes
1 tablespoon
rice wine vinegar
1 tablespoon
teriyaki sauce
0.25 cup
bread crumbs
0.5 cup
Cooking in Steps
-
1Preheat the oven to 425Lightly grease a sheet pan with Olive oil.
olive oil
oven
frying pan -
2Add chicken, egg, bread crumbs to a bowl and mix well.Stir in the cabbage, peppers, onions and carrot.It is best to just get right in with your hands and mix.
breadcrumbs
cabbage
whole chicken
peppers
carrot
onion
egg
bowl -
3Roll into 2 balls, place on sheet pan.
roll
frying pan -
4Bake for 15-20 mins or until cooked through.
oven
