Almond Butter Slices
Ready in : 45 mins
If you have about 45 minutes to spend in the kitchen, Almond Butter Slices might be a spectacular lacto ovo vegetarian recipe to try. This condiment has 295 calories, 5g of protein, and 15g of fat per serving. This recipe serves 16 and costs 48 cents per serving. This recipe from Foodista requires german quark, saffron baking powder, vanilla sugar, and german #405 flour. This recipe is typical of Southern cuisine. 16 people were glad they tried this recipe. With a spoonacular score of 28%, this dish is rather bad.
Diets
Ingredients
almond
100 grams
saffron baking powder
15 grams
kerrygold butter
125 grams
german #405 flour
300 grams
german quark
150 grams
safflower oil
90 ml
salt
0.5 teaspoon
sugar
1.5 cups
vanilla sugar
20 grams
milk
0.5 cup
Cooking in Steps
-
1Preheat the oven to 180C/350F. Line a 30x40cm baking tray with paper.
baking pan
oven -
2Combine the sugar, vanilla sugar and almond slices for the topping in a bowl. Set aside.Sift the flour and baking powder into a mixing bowl.
sliced almonds
baking powder
vanilla sugar
all purpose flour
sugar
mixing bowl -
3Add in Quark, milk, oil, sugar and salt.
quark
sugar
milk
salt
cooking oil
-
4Mix all the ingredients with a hand mixer fitted with dough hooks for 1 minute on high speed. Dont over stir the dough or it will become sticky.
dough
hand mixer -
5Place the dough onto the prepared tray and roll it out.
dough
roll
-
6Spread the softened butter all over the surface of the dough. Spead the topping mixture evenly onto the dough.
butter
dough
-
7Bake on the upper rack of the hot oven for about 20 minutes until golden crispy.
oven
