Breakfast: Waffles
Ready in : 45 mins
Breakfast: Waffles takes about 45 minutes from beginning to end. This recipe serves 4. One serving contains 483 calories, 13g of protein, and 19g of fat. For 64 cents per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. It is brought to you by Foodista. It works well as an inexpensive breakfast. 10 people have tried and liked this recipe. Head to the store and pick up sugar, butter, powder sugar, and a few other things to make it today. It is a good option if you're following a lacto ovo vegetarian diet. Overall, this recipe earns a pretty good spoonacular score of 50%.
Diets
Ingredients
baking powder
1 tablespoon
butter
0.25 c
eggs
3 large
flour
1.75 cups
salt
0.5 teaspoon
sugar
2 tablespoons
powder sugar
4 servings
vanilla extract
1 teaspoon
milk
1.5 cups
Cooking in Steps
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1Preheat the waffle iron. In a large bowl add the flour, baking powder, sugar and salt.
baking powder
all purpose flour
sugar
salt
waffle iron
bowl -
2Mix well together.In another bowl add the well beaten eggs, melted butter, vanilla extract and milk.
vanilla extract
butter
egg
milk
bowl -
3Add the liquid ingredients to the dry ingredients and gently whisk together well.Spoon cup in the center of the hot waffle iron, or amount recommended by manufacturer.
waffle iron
whisk -
4Spread the batter away from the edge of the iron. Close the lid and cook until the waffle is nice and golden brown.
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5Serve with sprinkled powder sugar.
sugar
