![Ham with Orange Rosemary Marmalade Glaze Ham with Orange Rosemary Marmalade Glaze](https://fity.at/storage/no.jpg)
Ham with Orange Rosemary Marmalade Glaze
Ready in : 45 mins
If you have approximately 45 minutes to spend in the kitchen, Ham with Orange Rosemary Marmalade Glaze might be a spectacular gluten free and dairy free recipe to try. One serving contains 1486 calories, 190g of protein, and 41g of fat. For $14.48 per serving, this recipe covers 34% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of rosemary, orange zest, apple cider, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe from Foodista has 61 fans. It works well as a pricey main course. Overall, this recipe earns an amazing spoonacular score of 95%.
Diets
Ingredients
![ham ham](https://fity.at/storage/ingredients-images/diced-ham.jpg)
ham
10 pounds
![orange zest orange zest](https://fity.at/storage/ingredients-images/orange-zest.png)
orange zest
1
![apple cider apple cider](https://fity.at/storage/ingredients-images/apple-cider.jpg)
apple cider
1 cup
![apple juice apple juice](https://fity.at/storage/ingredients-images/apple-juice.jpg)
apple juice
1 cup
![orange juice orange juice](https://fity.at/storage/ingredients-images/orange-juice.jpg)
orange juice
2 cups
![orange marmalade orange marmalade](https://fity.at/storage/ingredients-images/orange-marmalade.jpg)
orange marmalade
1 cup
![brown sugar brown sugar](https://fity.at/storage/ingredients-images/light-brown-sugar.jpg)
brown sugar
0.25 cup
![rosemary rosemary](https://fity.at/storage/ingredients-images/rosemary.jpg)
rosemary
1 sprig
![ginger ginger](https://fity.at/storage/ingredients-images/ginger.png)
ginger
1 teaspoon
Cooking in Steps
-
1Preheat oven to 350 degrees. Cover ham with a large piece of parchment and then foil.
ham
aluminum foil
oven -
2Place ham, widest side down, on a heavy rimmed baking sheet.
ham
baking sheet -
3Bake for 1 hour.
oven -
4Heat glaze ingredients in a saucepan over medium heat until runny, about 5 minutes.
sauce pan -
5Remove ham from oven, and uncover. Score ham all over in a diamond pattern.
ham
oven -
6Brush 1/2 of the glaze over ham.
ham
-
7Increase temperature to 425 degrees.
-
8Bake ham, uncovered, for 20 minutes.
ham
oven -
9Brush with remaining glaze, and bake until golden brown, 10 to 15 minutes more.
oven -
10Let rest for 15 to 30 minutes before slicing.