Chewy Oatmeal Cranberry Walnut Cookies

Chewy Oatmeal Cranberry Walnut Cookies

  Ready in : 45 mins

Chewy Oatmeal Cranberry Walnut Cookies might be a good recipe to expand your dessert recipe box. This recipe serves 45. One portion of this dish contains approximately 2g of protein, 6g of fat, and a total of 156 calories. For 22 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. A mixture of baking soda, honey, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 11%, this dish is rather bad. If you like this recipe, you might also like recipes such as Healthy Walnut (Or Chocolate) Cranberry Oatmeal Chewy Cookies, Thin & Chewy Oatmeal Raisin Walnut Cookies, and Soft, Chewy Chocolate Chip & Walnut Oatmeal Cookies.

Ingredients

baking soda

baking soda

1 teaspoon

butter

butter

1 cup

cranberries

cranberries

1 cup

eggs

eggs

2

flour

flour

2 cups

granulated sugar

granulated sugar

2 cups

ground cinnamon

ground cinnamon

1 teaspoon

honey

honey

1 tablespoon

oats

oats

2.5 cups

salt

salt

3 tablespoons

brown sugar splenda

brown sugar splenda

1 cup

brown sugar splenda

brown sugar splenda

1 cup

vanilla extract

vanilla extract

0.5 teaspoon

walnuts

walnuts

1 cup

Cooking in Steps

  1. 1
    Preheat the oven to 350 F.In a medium bowl, mix the flour, baking soda, salt and cinnamon; stir in the oats, and set aside.With an electric mixer, beat the butter and both sugars until light and fluffy. Beat in the eggs, one at a time, then scrape the sides of the bowl.

    baking soda

    baking soda

    cinnamon

    cinnamon

    butter

    butter

    all purpose flour

    all purpose flour

    egg

    egg

    oats

    oats

    salt

    salt

    hand mixer
    hand mixer
    bowl
    bowl
    oven
    oven
  2. 2
    Add the honey and vanilla and beat until blended.

    vanilla

    vanilla

    honey

    honey

  3. 3
    Add the flour mixture in two additions, beating until well combined.Stir in the cranberries and walnuts.Drop the dough by heaped teaspoons about 1 inch apart onto cookie sheets.

    cranberries

    cranberries

    walnuts

    walnuts

    cookies

    cookies

    dough

    dough

    all purpose flour

    all purpose flour

    baking sheet
    baking sheet
  4. 4
    Bake for 9-11 minutes or until the centers of the cookies are soft and no longer look wet.

    cookies

    cookies

    oven
    oven
  5. 5
    Let cool on the sheets for 5 minutes, then transfer to a rack to cool completely.