Majorcan Toasts

Majorcan Toasts

  Ready in : 45 mins

If you have roughly 45 minutes to spend in the kitchen, Majorcan Toasts might be a great dairy free recipe to try. This recipe serves 2. One serving contains 613 calories, 14g of protein, and 43g of fat. For $2.17 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. This recipe from Foodista has 1 fans. A mixture of oregano leaves, a tomato, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. All things considered, we decided this recipe deserves a spoonacular score of 44%. This score is solid. Niçoise Toasts, Chanterelle Toasts, and Garlic Toasts are very similar to this recipe.

Ingredients

narrow bread like a baguette

narrow bread like a baguette

6 slices

a tomato

a tomato

0.5

sugar

sugar

0.5 teaspoon

salt

salt

1 pinch

olive oil

olive oil

2 tablespoons

oregano leaves

oregano leaves

4

sobrassada

sobrassada

3 ounces

Cooking in Steps

  1. 1
    Put broiler on and toast the breads on one side for about 2 minutes (especially if your top rack is right up against the broiler) or until they are golden brown.

    sandwich bread

    sandwich bread

    broiler
    broiler
  2. 2
    In the meantime, combine in a bowl the tomatoes, salt, thyme/oregano and sugar and let sit.

    tomato

    tomato

    oregano

    oregano

    sugar

    sugar

    thyme

    thyme

    salt

    salt

    bowl
    bowl
  3. 3
    When the toasts are ready, spread the sobrassada across the warm toasts, arrange on the plate and then dress them with the tomato mixture.

    sobrasada

    sobrasada

    tomato

    tomato

  4. 4
    Serve immediately.