Stir-Fried Shredded Chicken and Mushrooms With Balsamic
You can never have too many main course recipes, so give Stir-Fried Shredded Chicken and Mushrooms With Balsamic a try. One serving contains 1043 calories, 48g of protein, and 80g of fat. This recipe serves 1. For $5.67 per serving, this recipe covers 33% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. 1 person found this recipe to be delicious and satisfying. This recipe from Foodista requires shallot, olive oil, cornstarch, and balsamic. It is a good option if you're following a gluten free diet. Taking all factors into account, this recipe earns a spoonacular score of 68%, which is solid. If you like this recipe, you might also like recipes such as Stir-Fried Shredded Chicken and Mushrooms With Balsamic, Stir-Fried Chicken With Mushrooms and Oyster Sauce, and Stir fried chicken, almonds and skiitake mushrooms.
Diets
Ingredients
chicken breast
200 grams
salt and pepper
1 serving
cornstarch
1 tablespoon
mushrooms
150 grams
mushrooms
150 grams
olive oil
3 tablespoons
shallot
1
balsamic
3 tablespoons
butter
40 grams
Cooking in Steps
-
1Rinse and pat the chicken breast dry with kitchen paper. Shred the chicken thinly and place them in a bowl. Season the chicken with salt and pepper.
salt and pepper
chicken breast
chicken
bowl -
2Sprinkle the shredded chicken with cornstarch.
shredded chicken
corn starch
-
3Heat the oil in a skillet until hot.
cooking oil
frying pan -
4Add in the shredded chicken and stir until the colour turned white.
shredded chicken
-
5Remove and drain. Stir the diced shallot in the same skillet with the remaining oil until aromatic.
shallot
cooking oil
frying pan -
6Add in sliced mushrooms and stir until tender.
mushrooms
-
7Pour the balsamic over and return the shredded chicken to the skillet. Bring it to a simmer and season with salt and pepper to taste.
shredded chicken
salt and pepper
frying pan -
8Add the diced butter into the sauce and stir to combine.
butter
-
9Remove and serve with pasta or rice.
pasta
rice