Eggless Chocolate Chip Crescent Cookies - Eggless Cookies
You can never have too many dessert recipes, so give Eggless Chocolate Chip Crescent Cookies - Eggless Cookies a try. This recipe makes 60 servings with 19 calories, 0g of protein, and 2g of fat each. For 3 cents per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and fodmap friendly diet. A mixture of powdered sugar, chocolate chips, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. 1 person were glad they tried this recipe. From preparation to the plate, this recipe takes around 30 minutes. It is brought to you by thecuisine.blogspot.com. Overall, this recipe earns an improvable spoonacular score of 0%. Similar recipes are Eggless Snickers Chocolate Chip Cookies – Eggless Cookie s, Eggless chocolate chip cookies | Best eggless cookie, and Eggless double chocolate cookies | Eggless Cookie.
Diets
Ingredients
chocolate chips
6 tbsp
butter
0.5 cup
powdered sugar
0.25 cup
vanilla essence
1 tsp
salt
0.125 tsp
Cooking in Steps
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1Combine the butter and powdered sugar in a mixing bowl and whisk until light and creamy.
powdered sugar
butter
mixing bowl
whisk -
2Add the vanilla essence and salt and mix well.
artificial vanilla
salt
-
3Add the flour and chocolate chips and mix until well combined.
chocolate chips
all purpose flour
-
4Make it into a soft dough.
dough
-
5Wrap the dough in a plastic wrap and refrigerate for about 40 - 60 minutes.
dough
wrap
plastic wrap -
6Preheat oven to 180 degree C.
oven -
7Line the baking tray with parchment paper and set aside.
baking paper
baking pan -
8Remove the dough from the refrigerator.
dough
-
9Dust the work surface with little flour and roll the dough into 1/4 inch thickness.
dough
all purpose flour
roll
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10If the dough is very stiff to be rolled, let it sit at room temperature for few minutes.
dough
-
11Cut the cookies with a cookie cutter and place them on the prepared baking tray.
cookies
cookie cutter
baking pan -
12Bake them in the preheated oven at 180 degree C for about 10 - 15 minutes or until lightly browned on edges.
oven -
13Let them cool slightly.
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14When the cookies are still warm, sprinkle the powdered sugar on the top of the cookies or dip the warm cookies into the sugar powder.
powdered sugar
cookies
sugar
-
15Let them cool completely and store in an airtight container.