Veg Hakka Noodles

Ready in : 30 mins

Preparation time : 15 mins

Cooking time: 15 mins

Veg Hakka Noodles takes approximately 30 minutes from beginning to end. This dairy free recipe serves 2 and costs 89 cents per serving. One portion of this dish contains around 8g of protein, 15g of fat, and a total of 341 calories. This recipe is liked by 1 foodies and cooks. A mixture of tomato sauce, chilli sauce, cabbage, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a very reasonably priced hor d'oeuvre. It is brought to you by thecuisine.blogspot.com. Overall, this recipe earns an improvable spoonacular score of 0%. Similar recipes include veg hakka noodles , how to make vegetable hakka noodles, veg noodles , how to make veg noodles | easy veg noodles, and veg noodles , how to make veg noodles | easy veg noodles.

Diets

DAIRY FREE

Ingredients

noodles

1.5 cups

capsicum

1

capsicum

1

cabbage

0.5 cup

carrot

1

spring onion

0.25 cup

olive oil

2 tbsp

garlic cloves

2

soya sauce

2 tsp

chilli sauce

2 tsp

tomato sauce

1 tsp

vinegar

0.25 tsp

Cooking in Steps

1
Cook the noodles by following the instructions given in the pack or boil water in a vessel with little salt and 1/4 tsp of oil and cook the noodles until soft.

pasta

water

salt

cooking oil
2
Drain water and rinse with cold water. Keep it aside.

water
3
Heat oil in a heavy bottomed pan.

cooking oil

frying pan
4
Add the chopped garlic and fry for a minute.

garlic
5
Then add the chopped spring onions, carrots, cabbage and stir fry for 3 - 4 over high flame.

spring onions

cabbage

carrot
6
Now add the chopped capsicum to it and stir fry over high flame for 6 - 8 minutes or till the edges of the veggies starts to light brown.

bell pepper
7
When the veggies are cooked and still crunchy, add the soya sauce, tomato sauce, chilli sauce and saute for a minute.

tomato sauce

soy sauce

chili pepper
8
Now add the salt, pepper powder and vinegar and mix well.

vinegar

pepper

salt
9
Add the cooked noodle and saute for 2 minutes on high flame.

pasta
10
Remove from the flame and serve hot with tomato ketchup or manchurian.

ketchup