Osso Buco
Ready in : 45 mins
Osso Buco is a Mediterranean main course. This dairy free recipe serves 6 and costs $7.42 per serving. One serving contains 445 calories, 46g of protein, and 18g of fat. If you have olive oil, parsley, tomato sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. 2 people have made this recipe and would make it again. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 80%, which is great. Osso Buco, Osso Buco, and Osso Buco are very similar to this recipe.
Diets
Ingredients
veal shanks
6
parsley
4 tablespoons
rind lemon
1 of
flour
6 servings
bell pepper
6 servings
olive oil
4 tablespoons
garlic
3 cloves
onion
1
chicken stock
1 cup
wine
1 cup
tomato sauce
4 tablespoons
Cooking in Steps
-
1Dredge veal in seasoned flour and saute in olive oil until lightly browned on all sides.
seasoned flour
olive oil
veal
-
2Add garlic and onion.
garlic
onion
-
3Pour boiling stock, white wine and tomato sauce over meat. Cover pan and simmer 1 1/2 hours or until meat is tender.
tomato sauce
white wine
stock
meat
frying pan -
4Add parsley and grated lemon rind.
lemon peel
parsley
-
5Serve over saffron rice.
saffron
rice
