Garlic Lime Grilled Chicken Salad

Ready in : 30 mins

Garlic Lime Grilled Chicken Salad is a gluten free recipe with 4 servings. For $2.53 per serving, this recipe covers 35% of your daily requirements of vitamins and minerals. This main course has 436 calories, 45g of protein, and 13g of fat per serving. This recipe is liked by 2 foodies and cooks. It is perfect for The Fourth Of July. A mixture of corn, mexican cheese, garlic, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 30 minutes. It is brought to you by Foodista. Overall, this recipe earns a great spoonacular score of 84%. Garlic Lime Grilled Chicken Salad, Garlic-Lime Grilled Chicken Breasts with Cilantro-Corn Relish, and Lime Grilled Chicken Caesar Salad are very similar to this recipe.

Diets

GLUTEN FREE

Ingredients

black beans

8 ounces

pepper

0.5 teaspoon

chicken breast

1.5 pounds

cilantro

0.5 teaspoon

cumin

0.75 teaspoon

corn

8 ounces

garlic

1 teaspoon

kosher salt

0.75 teaspoon

limes

2

mexican cheese

4 servings

olive oil

2 tablespoons

onions

1 teaspoon

orange

1

oregano

0.75 teaspoon

peppers

2

romaine lettuce

1 bag

vinegar

1 tablespoons

Cooking in Steps

1
Mix 1/4 cup fresh orange juice, 1/4 cup fresh lime juice, oil, spices, and salt in a small bowl.

orange juice

lime juice

spices

salt

cooking oil

bowl
2
Pour half of the mixture over the chicken and save the rest of the marinade.Marinate the chicken breast for at least an hourpreferably two.After the chicken has marinated, prepare your grill, and heat grill to 425Sear chicken on both sides for about 12 minutes. Reduce heat to 350 or 375 and cook for 7-10 minutes.

chicken breast

marinade

whole chicken

grill
3
Cut red peppers into small strips and add to grill for 23 minutes.Cook frozen corn, however, it should be warm when you top it on the salad.

frozen corn

red pepper

grill
4
Add 12 tablespoons of vinegar to the leftover marinade to make a vinaigrette dressing for your salad.Top each ingredient beginning with the salad and chicken. Spoon vinaigrette dressing over prepared salads.

vinaigrette

marinade

whole chicken

vinegar