Instant Pot BBQ Chicken Thighs
Instant Pot BBQ Chicken Thighs might be a good recipe to expand your main course repertoire. For $1.1 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains roughly 24g of protein, 24g of fat, and a total of 450 calories. It is brought to you by Pink When. 1 person found this recipe to be yummy and satisfying. If you have brown sugar, chicken thighs, pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes. It is a good option if you're following a gluten free and dairy free diet. Taking all factors into account, this recipe earns a spoonacular score of 33%, which is not so awesome.
Diets
Ingredients
water
1 cup
chicken thighs
5
pepper
1 tsp
onion powder
1 tsp
bbq sauce
1 cup
garlic
1 tbsp
brown sugar
1 tbsp
Cooking in Steps
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1Add water to the bottom of the instant pot.
water
-
2Place the trivet and then place the chicken around the trivet. Top the chicken with garlic
whole chicken
garlic
-
3Cook on manual high for 8 minutes and then 10 minutes natural release.
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4Add seasonings and brown sugar to BBQ sauce and smother the chicken thighs.
chicken thighs
brown sugar
seasoning
barbecue sauce
-
5Place in the broiler for 4-6 minutes to make a delicious glaze.
broiler -
6Serve with a garlic butter parmesan noodles.
garlic butter
parmesan
pasta