Honey Glazed Dumsticks

Honey Glazed Dumsticks

  Ready in : 45 mins

If you want to add more gluten free and dairy free recipes to your repertoire, Honey Glazed Dumsticks might be a recipe you should try. This main course has 559 calories, 36g of protein, and 20g of fat per serving. This recipe serves 4. For $2.31 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. A mixture of honey, chicken drumsticks, molasses unsulphured, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe is liked by 1 foodies and cooks. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a good spoonacular score of 53%.

Ingredients

balsamic vinegar

balsamic vinegar

0.5 cup

chicken drumsticks

chicken drumsticks

10

flat-leaf parsley leaves

flat-leaf parsley leaves

0.25 cup

garlic coves

garlic coves

5

honey

honey

0.25 cup

rosemary sprigs

rosemary sprigs

5

sesame seeds

sesame seeds

2 tablespoons

soy sauce

soy sauce

2 tablespoons

turbinado sugar

turbinado sugar

0.5 cup

molasses unsulphured

molasses unsulphured

2 tablespoons

Cooking in Steps

  1. 1
    Combine all ingredients in ziplock bag, dissolve the honey & brown sugar.

    brown sugar

    brown sugar

    honey

    honey

  2. 2
    Add chicken to bag and seal. Marinate in refrigerator for 2 hours. Preheat oven to 450 degrees. Line a rimmed baking sheet with foil.

    whole chicken

    whole chicken

    baking sheet
    baking sheet
    aluminum foil
    aluminum foil
    oven
    oven
  3. 3
    Remove chicken from bag, reserve marinade. Arrange chicken on baking sheet.

    marinade

    marinade

    whole chicken

    whole chicken

    baking sheet
    baking sheet
  4. 4
    Bake until the skin is caramelized and very dark in spots, 30 to 35 minutes.Meanwhile, place the marinade in a small saucepan. Bring to boil, the reduce heat to a simmer and cook over low heat until thick, about 15 minutes. Use a pastry brush to baste chicken.

    marinade

    marinade

    whole chicken

    whole chicken

    pastry brush
    pastry brush
    oven
    oven
    sauce pan
    sauce pan
  5. 5
    Sprinkle with toasted sesame seeds and chopped parsley, and serve! Bon Apptit!

    sesame seeds

    sesame seeds

    parsley

    parsley