Grilled Corn Side Salad
Ready in : 15 mins
Need a gluten free, dairy free, and lacto ovo vegetarian hor d'oeuvre? Grilled Corn Side Salad could be a spectacular recipe to try. This recipe serves 4 and costs $1.39 per serving. One portion of this dish contains about 4g of protein, 12g of fat, and a total of 193 calories. 1 person found this recipe to be yummy and satisfying. A mixture of avocado, honey, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 15 minutes. It is perfect for The Fourth Of July. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 49%, which is solid.
Ingredients
avocado
1
cilantro
1 handful
ears of corn
3
bell pepper
0.5
honey
2 teaspoons
jalapeno
1 small
juice of lime
2
roma tomatoes
2
salt and pepper
4 servings
vegetable oil
1 tablespoon
Cooking in Steps
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1To make the dressing: Put honey and lime juice in a small bowl and slowly whisk in the vegetable oil.
vegetable oil
lime juice
honey
whisk
bowl
