Matcha Kasutera Honey Sponge Cake
Ready in : 45 mins
Matcha Kasutera Honey Sponge Cake might be a good recipe to expand your dessert recipe box. This recipe serves 8. For 88 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains around 6g of protein, 3g of fat, and a total of 119 calories. This recipe is liked by 1 foodies and cooks. This recipe from Foodista requires eggs, german #550 flour, tea drink, and matcha tea powder. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a rather bad spoonacular score of 19%.
Ingredients
eggs
5
german #550 flour
125 grams
honey
50 grams
matcha tea powder
10 grams
tea drink
50 grams
Cooking in Steps
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1Line a 44x12x6-cm wood box or an 9-inch baking pan with parchment paper. Fill half of a large pot with water and bring it to a boil. Stir together the honey and green tea drink in a small bowl.
green tea
honey
water
baking paper
baking pan
bowl
pot -
2Combine the flour, matcha tea powder and sift twice and set aside. Preheat the oven to 175C/350F.
matcha
all purpose flour
oven -
3Place the eggs and the sugar into the bowl of your mixer. Set the bowl over the pot of hot water and whisk the mixture until lukewarm and the sugar is dissolved.
sugar
water
egg
blender
whisk
bowl
pot -
4Remove and beat over medium speed until the mixture starts to thicken. Lower the speed and continue whisking until it is thick and smooth. When you lift the whisk, the peaks drops slightly. Beat in honey water mixture in a few additions until incorporated.Sift in the flour in a few additions and whisk on low speed until fully incorporated.
all purpose flour
honey
water
whisk -
5Pour the batter into the prepared wood box or the pan.
frying pan -
6Place in the hot oven and bake until the cake is golden brown and it feels spongy not tacky to the touch, about 50 minutes. Cool on the rack for 10 minutes, and remove from the pan.
oven
frying pan