Peach Pineapple Upside-Down Cake

Peach Pineapple Upside-Down Cake

  Ready in : 45 mins

If you have about 45 minutes to spend in the kitchen, Peach Pineapple Upside-Down Cake might be an outstanding dairy free recipe to try. This recipe serves 8 and costs 93 cents per serving. One serving contains 442 calories, 4g of protein, and 2g of fat. This recipe from Foodista has 1 fans. Head to the store and pick up brown sugar, marshmallows, butter cake mix, and a few other things to make it today. It works well as an inexpensive dessert. With a spoonacular score of 32%, this dish is rather bad. If you like this recipe, you might also like recipes such as Peach Upside Down Cake, Peach Upside Down Cake, and Upside Down Peach Cake.

Ingredients

brown sugar

brown sugar

0.5 cup

marshmallows

marshmallows

2 cups

peaches

peaches

3 cups

peach jell-o mix

peach jell-o mix

3 oz

pineapple

pineapple

20 oz

butter cake mix

butter cake mix

18.25 oz

sugar

sugar

0.5 cup

Cooking in Steps

  1. 1
    In a medium bowl, mix together the pineapple, peaches, white sugar, brown sugar, jell-o and marshmallows.

    marshmallows

    marshmallows

    brown sugar

    brown sugar

    granulated sugar

    granulated sugar

    pineapple

    pineapple

    peach

    peach

    bowl
    bowl
  2. 2
    Pour into the bottom of a sprayed 13x9 cake pan. In another bowl make the cake according to the directions but replace the water with the reserved pineapple juice, when mixed spread evenly over the peach mixture.

    pineapple juice

    pineapple juice

    peach

    peach

    water

    water

    cake form
    cake form
    bowl
    bowl
  3. 3
    Bake in a 350 degree oven for 45 min to an hour or until a toothpick comes out clean. You can either turn the warm cake out onto a serving platter or do as I did and just cut a piece out and invert it onto a dessert plate. Taste great cold or warm and really wonderful with some vanilla ice-cream....

    vanilla

    vanilla

    cream

    cream

    ice

    ice

    toothpicks
    toothpicks
    oven
    oven