
Mandarin Orange Cake
Mandarin Orange Cake could be just the lacto ovo vegetarian recipe you've been looking for. This recipe makes 10 servings with 200 calories, 4g of protein, and 7g of fat each. For 30 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of baking soda, orange zest, mandarin orange juice, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 22%, which is not so amazing. Mandarin Orange Cake, Mandarin Orange Cake, and Mandarin Orange Cake are very similar to this recipe.
Diets
Ingredients

all purpose flour
1.25 cup

condensed milk
1 cup

oil
1 cup

mandarin orange juice
0.5 cup

baking powder
1 tsp

baking soda
0.5 tsp

orange zest
0.75 tsp
Cooking in Steps
-
1Stir milk, oil, juice and zest.
juice
milk
cooking oil
-
2Sift flour, baking powder and soda over the mixture.
baking powder
all purpose flour
-
3Gently fold until thoroughly combined.
-
4Tip mixture into a greased baking pan.
baking pan -
5Bake at 165C for about 40 or till cake is cooked
oven -
6(Note: a skewer inserted in the center of the cake should come out dry)
skewers -
7Cool down, dust icing sugar all over (optional) and cut into slices.
powdered sugar