Buttered Plantain Fries and Seasoned Avocado
Ready in : 45 mins
Buttered Plantain Fries and Seasoned Avocado is an American side dish. For $1.17 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 555 calories, 3g of protein, and 50g of fat per serving. This recipe serves 3. 6 people have tried and liked this recipe. If you have avocado, butter, onions to garnish, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Afrolems. All things considered, we decided this recipe deserves a spoonacular score of 36%. This score is not so outstanding.
Ingredients
avocado
1
butter
0.5 cup
chili pepper
1 handful
garlic
1 clove
onions to garnish
3 servings
plantain
1
salt
3 servings
vegetable oil
2 tablespoons
Cooking in Steps
-
1Peel and Slice your plantain into thin stripes and set aside.In a pan, pour in your butter and oil and heat slowly.Toss in your plantain and allow to brown on all sides.Mash your avocado, season with salt and stir in your chopped pepper, garlic and onion.
plantain
avocado
butter
garlic
pepper
onion
salt
cooking oil
frying pan -
2Serve as a starter.
