Buttery Hazelnut Shortbreads

Buttery Hazelnut Shortbreads

  Ready in : 45 mins

You can never have too many dessert recipes, so give Buttery Hazelnut Shortbreads a try. This recipe serves 12 and costs 17 cents per serving. One portion of this dish contains about 2g of protein, 9g of fat, and a total of 140 calories. 1 person found this recipe to be flavorful and satisfying. A mixture of vanilla, sea salt, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 12%, which is rather bad. Similar recipes are Citrus Shortbreads, Almond Shortbreads, and Walnut-currant Shortbreads.

Ingredients

butter

butter

1 stick

flour

flour

1 cup

sugar

sugar

0.25 cup

egg

egg

1

sea salt

sea salt

0.5 teaspoon

vanilla

vanilla

1 teaspoon

heavy cream

heavy cream

1 teaspoon

hazelnuts

hazelnuts

2 tablespoons

Cooking in Steps

  1. 1
    Cream butter, egg and sugar until incorporated.

    butter

    butter

    cream

    cream

    sugar

    sugar

    egg

    egg

  2. 2
    Add flour, salt, vanilla and cream.

    vanilla

    vanilla

    cream

    cream

    all purpose flour

    all purpose flour

    salt

    salt

  3. 3
    Mix until all ingredients are fully blended.

  4. 4
    Stir in hazelnuts with wooden spoon.

    hazelnuts

    hazelnuts

    wooden spoon
    wooden spoon
  5. 5
    Pour cookie dough out on to a sheet of wax paper in the shape of a log.

    wax paper
    wax paper
  6. 6
    Roll it up so completely sealed and chill for at least 40 minutes.

    roll

    roll

  7. 7
    Once chilled, pre-heat the oven to 37

    oven
    oven
  8. 8
    Slice up your cookies and place on a silpat lined baking sheet, drop a dollop of cookie batter leaving at least 2 inches apart on all sides. I like to sprinkle a tad bit more sea salt over each cookie before baking (you can omit this step but it really brings out the buttery flavor).

    sea salt

    sea salt

    cookies

    cookies

    baking sheet
    baking sheet
  9. 9
    Bake for about 12 minutes until edges just start to turn golden.

    oven
    oven
  10. 10
    Remove from oven and cool on wire racks.

    oven
    oven