Best Biscotti

Ready in : 45 mins

Best Biscotti requires roughly 45 minutes from start to finish. Watching your figure? This lacto ovo vegetarian recipe has 88 calories, 1g of protein, and 3g of fat per serving. This recipe serves 60 and costs 11 cents per serving. Head to the store and pick up vanilla, flour, liqueur, and a few other things to make it today. Not a lot of people made this recipe, and 1 would say it hit the spot. It is a very affordable recipe for fans of Mediterranean food. It is brought to you by Foodista. It works well as a dessert. All things considered, we decided this recipe deserves a spoonacular score of 10%. This score is very bad (but still fixable). Similar recipes include Biscotti, Banana Biscotti, and Anise Biscotti.

Diets

LACTO OVO VEGETARIAN

Ingredients

baking powder

1 tablespoon

butter

1 cup

eggs

4

flour

4.5 cups

granulated sugar

1.5 cups

liqueur

2 tablespoons

salt

0.5 teaspoon

vanilla

2 tablespoons

Cooking in Steps

1
Wisk together eggs, liqueur and vanilla.Sift together, flour, baking powder and salt.In a large bowl cream together butter and sugar until fluffy. Gradually beat in egg

baking powder

liqueur

vanilla

butter

cream

all purpose flour

sugar

egg

salt

bowl
2
Mixture until thoroughly combined. Stir in flour mixture. Divide into 3 or 4 equal

all purpose flour
3
Amounts.
4
Add flavourings to each individual dough, enough that there are lots of chunks but not so much that the dough cant hold together. (Between cup and 1 cup total per dough if divided in four pieces 1-1/3 cups if divided into three pieces.)On two parchment-lined baking sheets, shape into 12 by 1-1/2 inch logs for 4 pieces, or 16 x 1-1/2 inch logs for 3 pieces.

dough

baking sheet
5
Bake in a preheated 325 F. oven for 30 minutes or until firm and golden.

oven
6
Let cool on baking sheet 15 minutes; transfer to a cutting board.

cutting board

baking sheet
7
Cut diagonally into inch thick slices using a serrated knife.

serrated knife
8
Lay cookies flat in baking sheets; bake about 25 minutes longer or until golden brown and crisp, turning once during baking.Makes about 5 dozen biscotti.Suggested flavours for additions:Pistachio, dried cranberries or cherries, white chocolate and orange zest.Orange zest, cinnamon, dried cranberries and toasted pecans.Almonds, white and dark chocolate chunks or chips.Orange zest, almonds or pecans, and cranberries

dried cranberries

chocolate chunks

white chocolate

cranberries

orange zest

pistachio nuts

biscotti

cherries

cinnamon

almonds

cookies

pecans

french fries

baking sheet

oven