Chinese Chicken Salad With Creamy Soy Dressing

Chinese Chicken Salad With Creamy Soy Dressing

  Ready in : 30 mins

Chinese Chicken Salad With Creamy Soy Dressing takes roughly 30 minutes from beginning to end. This recipe makes 2 servings with 316 calories, 50g of protein, and 7g of fat each. For $3.25 per serving, this recipe covers 38% of your daily requirements of vitamins and minerals. If you have chicken breast, snow peas, ginger root, and a few other ingredients on hand, you can make it. This recipe is typical of Chinese cuisine. It is brought to you by Foodista. 1 person has made this recipe and would make it again. It is a good option if you're following a gluten free diet. It works well as a main course. With a spoonacular score of 85%, this dish is super. Similar recipes are Chinese Chicken Salad with Soy Ginger Dressing, Hearts of Romaine Salad with Creamy Soy Dressing, and Marinated Tofu, Avocado, and Spinach Salad with Creamy Toasted Sesame & Soy Dressing.

Ingredients

bell pepper

bell pepper

0.25 cup

carrot

carrot

0.25 cup

mayonnaise

mayonnaise

0.25 cup

ginger root

ginger root

1 teaspoon

green onions

green onions

2

soy sauce

soy sauce

0.5 tablespoon

chicken breast

chicken breast

3 cups

snow peas

snow peas

0.5 cup

torn spinach leaves

torn spinach leaves

2 cups

Cooking in Steps

  1. 1
    Whisk mayonnaise, soy sauce and ginger together in a large bowl until blended.

    mayonnaise

    mayonnaise

    soy sauce

    soy sauce

    ginger

    ginger

    whisk
    whisk
    bowl
    bowl
  2. 2
    Add chicken, snow peas, peppers, carrots and green onion; toss to mix and coat.

    green onions

    green onions

    snow peas

    snow peas

    carrot

    carrot

    whole chicken

    whole chicken

    peppers

    peppers

  3. 3
    Serve over torn spinach leaves.

    spinach

    spinach