Crack Chicken Chili

Crack Chicken Chili

  Ready in : 30 mins
  Preparation time : 5 mins
  Cooking time: 25 mins

Need a gluten free main course? Crack Chicken Chili could be a tremendous recipe to try. This recipe serves 6 and costs $2.44 per serving. One portion of this dish contains about 27g of protein, 38g of fat, and a total of 609 calories. Only a few people made this recipe, and 1 would say it hit the spot. It is perfect for The Super Bowl. This recipe from Pink When requires chicken broth, ranch seasoning, cannellini beans, and tomatoes. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes roughly 30 minutes. Taking all factors into account, this recipe earns a spoonacular score of 43%, which is good.

Ingredients

chicken breasts

chicken breasts

2

ranch seasoning

ranch seasoning

4 tbsp

cannellini beans

cannellini beans

15 oz

tomatoes

tomatoes

15 oz

black beans

black beans

15 oz

chicken broth

chicken broth

2 cups

cream cheese

cream cheese

8 oz

bacon

bacon

8 pieces

cheddar cheese

cheddar cheese

2 cups

salt and pepper

salt and pepper

6 servings

Cooking in Steps

  1. 1
    Add shredded chicken, black beans, cannellini beans, tomatoes, and chicken broth to a large pot on medium-high heat. 

    cannellini beans

    cannellini beans

    shredded chicken

    shredded chicken

    chicken broth

    chicken broth

    black beans

    black beans

    tomato

    tomato

    pot
    pot
  2. 2
    Add ranch dressing and stir to combine.

    ranch dressing

    ranch dressing

  3. 3
    Bring to a boil and then lower to simmer. Simmer chili for 10 minutes, then add cream cheese. Allow simmering for 10 minutes, stirring often.

    cream cheese

    cream cheese

    chili pepper

    chili pepper

  4. 4
    Add crumbled bacon and shredded cheese and serve immediately.

    shredded cheese

    shredded cheese

    real bacon pieces

    real bacon pieces