Xocai Oatmeal Dark Chocolate No-Bake Cookies
Ready in : 45 mins
Xocai Oatmeal Dark Chocolate No-Bake Cookies takes around 45 minutes from beginning to end. This gluten free recipe serves 24 and costs 64 cents per serving. One serving contains 265 calories, 6g of protein, and 16g of fat. 2 people have made this recipe and would make it again. It works well as an Asian dessert. This recipe from Foodista requires vanilla, sugar substitute, oats, and peanut butter. With a spoonacular score of 44%, this dish is solid.
Diets
Ingredients
butter substitute
0.5 cup
xocai healthy chocolate nugget
1
oats
3 cups
peanut butter
2 cup
soy milk
0.5 cup
sugar substitute
2 cups
vanilla
1 tsp
Cooking in Steps
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1Combine the first four ingredient in a medium sauce pan.
sauce pan -
2Heat mixture until it boils. Boils for 5 minutes, stirring constantly.
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3Remove from heat and stir in remaining ingredients.
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4Add the Nuggets last. Drop by spoonful onto wax paper or foil. Cookies will harden as they cool. Makes 24 cookies
cookies
chicken nuggets
wax paper
aluminum foil