Jalapeno Cheese Cornbread

Jalapeno Cheese Cornbread

  Ready in : 45 mins

Jalapeno Cheese Cornbread requires roughly 45 minutes from start to finish. One serving contains 139 calories, 4g of protein, and 6g of fat. For 28 cents per serving, you get a bread that serves 12. This recipe is typical of Southern cuisine. This recipe from Foodista has 1 fans. If you have cornmeal, flour, use corn, and a few other ingredients on hand, you can make it. It is a good option if you're following a lacto ovo vegetarian diet. With a spoonacular score of 19%, this dish is not so tremendous. If you like this recipe, you might also like recipes such as Buttermilk Sausage Jalapeno Cheese Cornbread, Jalapeño Cornbread Whoopie Pies with Goat Cheese and Bacon Filling, and Crawfish Jalapeno Cheese Cornbread topped with Crawfish Etouffee.

Ingredients

baking powder

baking powder

1 tbsp

butter

butter

0.5 stick

use corn

use corn

1

cornmeal

cornmeal

1 cup

egg whites

egg whites

2

flour

flour

0.5 cup

jalapeno - and

jalapeno - and

1 small

mexican lite cheese

mexican lite cheese

0.25 cup

salt

salt

0.5 tsp

scallions

scallions

0.25 cup

skim milk

skim milk

1 cup

sugar

sugar

2 tablespoons

pastry flour

pastry flour

0.5

Cooking in Steps

  1. 1
    Preheat oven to 400In a bowl, combine the flour, cornmeal, sugar, baking powder and salt.In another bowl, combine egg whites, milk and melted butter.Stir wet ingredients into dry ingredients and stir until moistened and no more flour remains. Fold in the corn, jalapeno, cheese and scallions.

    baking powder

    baking powder

    egg whites

    egg whites

    green onions

    green onions

    cornmeal

    cornmeal

    jalapeno pepper

    jalapeno pepper

    butter

    butter

    cheese

    cheese

    all purpose flour

    all purpose flour

    sugar

    sugar

    corn

    corn

    milk

    milk

    salt

    salt

    bowl
    bowl
    oven
    oven
  2. 2
    Pour into a 8 x 8 square baking pan coated with nonstick cooking spray.

    cooking spray

    cooking spray

    baking pan
    baking pan
  3. 3
    Bake at 400 for 15-20 minutes or until a toothpick inserted near the center comes out clean.

    toothpicks
    toothpicks
    oven
    oven
  4. 4
    Serve warm.Makes 12 nice size pieces

  5. 5
    Calories per slice: 116, Fat: 1.6, Sodium: 131, Potassium:32, Carbs: 21, Fiber: 1, Sugar: 3.3, Protein: 4.4

    sugar

    sugar