
Banana Walnut Cinnamon Bread
Ready in : 45 mins
Banana Walnut Cinnamon Bread is a lacto ovo vegetarian bread. One serving contains 327 calories, 5g of protein, and 15g of fat. For 41 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. This recipe from Foodista requires baking powder, baking soda, bananas, and salt. 3 people were impressed by this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 28%. This score is rather bad. Similar recipes are Banana Walnut Cinnamon Bread, Banana Cinnamon Walnut Muffins, and Cinnamon Fig Walnut Bread.
Diets
Ingredients

baking powder
0.25 teaspoon

baking soda
0.5 teaspoon

bananas
2

canola oil/ butter
113 grams

eggs
2

flour
1.5 cups

granulated sugar
0.75 cup

ground cinnamon
1 teaspoon

salt
0.75 teaspoon

vanilla extract
1 teaspoon

walnuts
0.25 cup
Cooking in Steps
-
1Preheat oven to 350 degrees F (180 degrees C).Grease the loaf with oil and flour and keep aside.Toast walnuts and chop coarsely.
walnuts
all purpose flour
sandwich bread
cooking oil
oven -
2Combine the flour, sugar, baking powder, baking soda, salt, cinnamon, and nuts. keep aside.
baking powder
baking soda
cinnamon
all purpose flour
sugar
nuts
salt
-
3Combine the mashed bananas, eggs, melted butter, vanilla. With a wooden spoon,lightly fold wet ingredients into dry ingredients just until combined and the batter is thick.Do not over mix the batter it may yield tough,hard,rubbery bread.)
mashed banana
vanilla
butter
bread
egg
wooden spoon -
4Transfer batter into prepared pan.
frying pan -
5Bake at 350 degrees 55-60 minutes.
oven