Almond Snowball Cookies
Almond Snowball Cookies is a dairy free recipe with 15 servings. For 17 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 137 calories, 2g of protein, and 8g of fat. 1 person found this recipe to be flavorful and satisfying. Only a few people really liked this dessert. Head to the store and pick up powdered sugar, salt, cinnamon, and a few other things to make it today. This recipe is typical of Southern cuisine. It is brought to you by Foodista. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 10%. This score is not so awesome. If you like this recipe, you might also like recipes such as Almond Snowball Cookies, Chocolate Almond Snowball Cookies, and Toffee Almond Snowball Cookies for.
Diets
Ingredients
almond milk
3 tablespoons
gound almonds
0.25 cup
cinnamon
1 tablespoon
powdered sugar
1 cup
salt
0.5 teaspoon
unbleached flour
1 cups
spectrum all-vegetable shortening
0.5 cup
Cooking in Steps
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1Preheat oven to 350F.
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2Place parchment paper on cookie sheet.On medium heat, place almonds on a saucepan.Toast until lightly browned.
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sandwich bread
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3Remove from heat and cool.Once cooled, place almonds in a coffee grinder .Grind almonds to a fine powder.
almonds
coffee
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4Place all dry ingredients in a bowl and mix.
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5Add shortening to dry ingredients.
shortening
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6Mix all ingredients with your hand.
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7Add the almond milk and mix until becomes like a dough.Take a tablespoon of cookie dough and roll in hand.It should be oblong in shape and slightly flatten.
almond milk
dough
roll
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8Place cookies on cookie sheet and bake for 15 to 20 minutes.Cool cookies on pan.When cooled, roll each cookie in powder sugar.Shake off excess sugar.The cookies are then ready to pack or eat. Enjoy!
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sugar
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