Easy Herbed Chicken
If you have roughly 1 hour and 30 minutes to spend in the kitchen, Easy Herbed Chicken might be an amazing gluten free, primal, and ketogenic recipe to try. One serving contains 393 calories, 22g of protein, and 32g of fat. For 86 cents per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 4. 1 person has tried and liked this recipe. Head to the store and pick up chicken legs, parsley, basil, and a few other things to make it today. It works well as a very reasonably priced main course. It is brought to you by Foodista. With a spoonacular score of 38%, this dish is rather bad. If you like this recipe, you might also like recipes such as Easy Meals – Herbed Chicken, Orzo and Asparagus, Easy Meals – Herbed Chicken, Orzo and Asparagus, and Easy Herbed Salmon.
Diets
Ingredients
chicken legs
4
cauliflower
0.25 head
butter
4 tablespoons
garlic cloves
5
basil
2 teaspoons
parsley
1 teaspoon
sage
1 teaspoon
thyme
1 teaspoon
kosher salt
1 teaspoon
ground pepper
0.5 teaspoon
Cooking in Steps
-
1Pre-heat oven to 350 degrees.
oven -
2Mix minced garlic, dried herbs, salt, and pepper in a small bowl.
minced garlic
dried herbs
pepper
salt
bowl -
3Add butter and mix.Season chicken with salt then add to a large shallow baking dish. Surround chicken with cauliflower florets or other vegetable/potato of choice.
cauliflower florets
vegetable
whole chicken
butter
potato
salt
baking pan -
4Brush chicken and vegetable with herbed butter mixture and bake for a 60 to 90 minutes (depending upon size of legs) until internal chicken temp is 165 degrees.
vegetable
whole chicken
butter
oven
